So we decided to have breakfast for dinner tonight. We decided on breakfast tacos... with a little "special something" that I'll get to in a minute. The tacos were amazing and they were really low in WW points. We used real Flour Tortillas, Egg Beaters, Oscar Meyer Ready Cook Bacon, and 1 Large Baking Potato. We diced the potatoes and then par cooked them and finished cooking them in 2 tsp of olive oil so that they would be nice and crunchy on the outside. Each taco had 2 pieces of bacon, eggs, potatoes and a little "something special".
I betcha wanna know what the something special is huh? Well, If you're an avid Top Chef watcher (which I just might be) or if you love great mexican food (which I do and that's NO secret) then you might be familiar with a chef by the name of Rick Bayless. Rick is a very well known chef who has several restaurants in Chicago all with some kind of Mexican style kitchen. While we were getting groceries at Wal-Mart this evening we came across these in the Mexican food isle with the salsa and stuff.
Next time you're in Wal-Mart, go to the Mexican food isle and pick this stuff up! You won't regret it!
You can also find more products, which I fully intend on ordering, at www.salpica.com
1 comment:
Breakfast for dinner and leftovers for breakfast, sounds like a winner. God is Good.
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